Friday, January 14, 2011

Classic Breakfast With A Twist


I fell back on an old classic this morning.  Toasted whole wheat bagel with peanut butter and jam.

But I gave it a twist - I put some granola on top!  It gave it a crunchy/cinnamon kick.

+ Coffee

I am so full right now!

I have a busy day.  I am preaching for a pastor in my association this weekend and so far only have a title to my sermon.

Have a good one!


  1. oo great idea for the granola- i love me some extra crunch!

  2. Mmmmm...breakfast looks so yummy- and pretty!

  3. I have a rough outline for my sermon...but it's going to stay that way till tomorrow. I am so mentally and physically exhausted today...I need the Sabbath time. I think my sermon will thank me for it...not to mention the folks that will hear it. PLUS, if I write it tomorrow it will be like the good ole days in seminary where we started papers the night before...errrr...or 5 hours you!

  4. Good luck with the sermon! I know you'll do great :-)

  5. oh, your bagel looks delicious! and also makes me wish i'd stopped at the grocery store tonight instead of waiting til tomorrow. heh. blessings on the sermon-writing!! : )


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