Bruce got this recipe from his mom. It is incredible easy, but also really hearty - we have it a lot when it is rainy and cold outside. It is the perfect weeknight meal!!
Homemade Hamburger Helper
1 pound Hamburger
1 small White Onion, diced
1 can Cream of Mushroom Soup
1 cup White Rice, cooked according to package instructions
Sauté hamburger and onion, drain
Pour cream of mushroom over beef & onions, add a can of water
Stir, turn down heat and allow time for soup to thicken
Serve over rice
(We didn't when I made it this past week, but I think next time I will serve it with a side of steamed vegetables)
Enjoy!!
(Seriously - it is that easy!!)
My family did one like this a lot. We made it less runny and used it on hamburger buns like a sloppy joe or we put it over egg noodles and made like a beef stroganoff. Its a good one....
ReplyDeleteI would toss dry noodles (or rice) straight in with the beef mix, put a lid on it and let it simmer until the noodles (rice) were cooked.
ReplyDeleteI am always on the look out for new recipes. thank you!!!
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